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La Lampara · Riomaggiore

Wine List

"Where the sea meets the vine, our identity is born."

Philosophy & Approach

A Selection That Follows the Sea

Our by-the-glass selection is the result of continuous research, evolving with the rhythm of the sea, the seasons and the harvest. Each wine is chosen for its ability to express a place, a gesture, a story.

In a landscape such as the Cinque Terre, where viticulture is heroic and deeply connected to both land and sea, we favour wines that convey authenticity, verticality and a distinct saline character: small-scale producers, honest interpretations, able to engage in harmony with our cuisine and the surrounding landscape.

For our by-the-glass offerings, we invite you to rely on our service: we will be pleased to guide you through a tailored experience, thoughtfully balanced between food and wine. Most bottles on the list are also available for takeaway purchase, subject to availability.

8 – 14 €Wine by the glass
27 €Tasting selection — 3 glasses
1 sparkling · 1 white · 1 redThe tasting selection
The Selection

Categories on the List

Sparkling

Italian Sparkling Wines

Metodo Classico and Franciacorta, a balanced way to begin.

Sparkling

Foreign Sparkling Wines

Champagne and sparkling wines from around the world.

White

Italian White Wines

Freshness and minerality from Italy's coasts and vineyards.

White

Foreign White Wines

White labels from great international terroirs.

Rosé

Italian & Foreign Rosé Wines

Rosé elegance, from Liguria and beyond.

Red

Italian Red Wines

Structure and territory, from northern to southern Italy.

Red

Foreign Red Wines

Great reds selected from international vineyards.

Sweet

Italian & Foreign Sweet Wines

Passito and late-harvest wines, including our Sciacchetrà.

More

Beers, Cocktails, Soft Drinks & Spirits

Craft beers, mixed drinks, soft drinks and spirits to close the evening.

Slow Food Presidium

Sciacchetrà — The Gold of the Cinque Terre

Sciacchetrà is one of Liguria's most authentic wines: a sweet passito, born from a patient practice — the drying of the grapes — handed down for centuries on the terraces suspended above the sea in the Cinque Terre. Today it is recognised as a true Ligurian excellence, protected as a Slow Food Presidium.

In every glass you find concentration, depth and a strong sense of place, shaped by sun, wind and the closeness of the sea: more than a wine, the result of an intense relationship between people and nature.

"O beloved boy, take up the great many-coloured cups, for the son of Zeus and Semele gave wine to men to forget their sorrows…"Alcaeus, Odes — Italian version by Salvatore Quasimodo

A Tailored Journey, Between Plate and Glass

Book your table and let our service guide you to the right glass.